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Monitoring of pollutants in Dutch fishery products
Hagel, P. (1986). Monitoring of pollutants in Dutch fishery products. Environ. Monit. Assess. 7(3): 257-262. http://dx.doi.org/10.1007/BF00418018
Peer reviewed article  
Available in  Author 
Keywords
    Chemical compounds > Organic compounds > Hydrocarbons > Unsaturated hydrocarbons > Aromatic hydrocarbons
    Chemical compounds > Organic compounds > Hydrocarbons > Unsaturated hydrocarbons > Aromatic hydrocarbons > PCB
    Chemical elements > Metals > Heavy metals
    Chemical elements > Metals > Heavy metals > Mercury
    Compounds
    Detection > Pollution detection
    Fisheries
    Isotopes > Radioisotopes
    Monitoring > Environmental monitoring
    Monitoring > Environmental monitoring > Pollution monitoring
    Products > Fishery products
Author  Top 
  • Hagel, P.
Abstract
    A description is given of the monitoring programme on pollutants in Dutch fishery products of the Netherlands' Ministry of Agriculture and Fisheries. The pollutants being monitored are organic and inorganic micropollutants and radioactive compounds. The only problems so far about the consumability of Dutch fishery products are the high levels of PCB in eel from the Rhine and Meuse. Mercury levels in fishery products from the inland waters decreased markedly since 1975.
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